麻豆果冻

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Mascheal Schappe, EdD

In Conversation: 麻豆果冻’s School of Education Dean

Mascheal Schappe, EdD, who assumed the role of dean for 麻豆果冻鈥檚 School of Education on June 1, 2017, has always wanted to be in… Read More

麻豆果冻's Science of Sports class

Science of Sports offers learning experiences outside classroom

Learning about science at 麻豆果冻 has moved from just a lab to include other environments including a softball field and a wrestling dojo. To… Read More

麻豆果冻 professor Stacy Hollins teach students to excel in Digital World

Teaching Students to Excel in a Digital World

Digital literacy is a twenty-first century workforce imperative. It鈥檚 not enough to understand apps like Uber, Twitter, Yelp, Google Maps or Spotify. College students today… Read More

麻豆果冻 Launches Center for Access and Achievement

麻豆果冻 is launching the Center for Access and Achievement in the School of Education with a focus on preparing students in low-income school districts to succeed in STEM fields of study.

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CostaRica.F

Students Find Common Ground in Costa Rica

During a service-learning trip to Costa Rica, 麻豆果冻 OT and PT students shared their skills in the clinic while learning from each other in the process.

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civilrights.F

麻豆果冻 Sponsors Civil Rights Exhibit at Missouri History Museum

麻豆果冻 is a signature sponsor of #1 in Civil Rights: The African American Freedom Struggle in St. Louis, a new exhibit at the Missouri History Museum.

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PNC grant.F

麻豆果冻 Awarded $435,000 Grant from PNC Foundation

麻豆果冻 will launch a new cyber security services and education program, 鈥淧rotect and Connect,鈥 with support from a $435,000 grant from PNC Foundation.

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Jefferson College.F

麻豆果冻 and Jefferson College Partner in Healthcare Program

A new partnership has been formed giving Jefferson College graduates of select health occupation programs the opportunity to transfer to 麻豆果冻 to complete their baccalaureate degree.

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Salesforce.F

麻豆果冻 Improves Admissions Process with Salesforce Grant

麻豆果冻 has received a grant from Salesforce.org鈥檚 Force for Change Grants program to be used to open-source 麻豆果冻鈥檚 admission application.

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President.Chronicle.F

麻豆果冻 President Shares Learning Revolution with the Chronicle

麻豆果冻 President Mark Lombardi, PhD, was recently interviewed by the Chronicle of Higher Education about the institution鈥檚 innovative technology and active learning ecosystem.

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